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Born in Maryland but became a Pennsylvanian in 1993. Have a great family with children and grandchildren!  Interests in sewing and quilting. Like watching NASCAR races. 

Saturday, January 18, 2014

ONE PAN, 20 MINUTE, SAUSAGE TORTELLINI - Ummmm, good...




Now this is an easy recipe and looks so delicious! It would be great for a week night dinner. I got this from the Rachel Schultz Site . The tomato sauce that is in the recipe should be jarred spaghetti sauce. I read her notes and their were other people that questioned the sauce. So get you tortellini, your sausage, and make some sauce - 20 minutes! Then you can eat!

ONE PAN, 20 MINUTE, SAUSAGE TORTELLINI from Rachel Schultz




ONE PAN, 20 MINUTE, SAUSAGE TORTELLINI
Author: 
Serves: 3-4
Ingredients
  • 2 tablespoons olive oil
  • 2 pounds sausage
  • 2 cloves garlic, minced
  • 1 cup vegetable broth
  • 2 cups tomato sauce
  • ½ cup heavy cream
  • 18 ounces tortellini
  • Salt & pepper
Instructions
  1. Heat oil in a large skillet and cook sausages about 5-7 minutes, until sausages are browned throughout.
  2. Add garlic and heat for 30 seconds.
  3. Remove sausages from skillet and slice into bit-size pieces.
  4. Return sausages to pan along with broth, tomato sauce, cream, and tortellini.
  5. Season with salt & pepper.
  6. Cover and simmer for 12 minutes.

ONE PAN, 20 MINUTE, SAUSAGE TORTELLINI from Rachel Schultz