Sunday, February 12, 2012

Cabbage Roll Casserole Recipe

Hi! My ancestors came from Poland and I have taken the time to make cabbage rolls by rolling them up and keeping them together with toothpicks. Then you have to worry about someone eating a toothpick or the roll falls apart. 


Then I saw this casserole that looks so easy and has the same ingredients but you don't have to roll them or use toothpicks.
Here is the recipe: 

You need:
1 pound ground beef
1 medium onion,diced
4 cloves garlic,minced
1 tsp dried basil
1- 14.5 oz can beef broth
1- 15 oz can tomato sauce
1- 11.5 oz can tomato juice
1 medium sized cabbage, chopped
1 1/2 c. instant brown rice
 salt and pepper




Directions:
In a large saucepan cook ground beef, onion, garlic, basil, salt and pepper until beef is cooked through. Add broth, tomato sauce and tomato juice and remove from heat. Meanwhile chop cabbage. In a 9x13 pan add cabbage and rice. Pour ground beef mixture over rice and cabbage, stir to combine. Bake in a 350 degree oven for 1 hour, stirring a couple times throughout baking.

The next best thing to Robert Redford dessert


Yes, that is the name of this dessert. It sounds really good and I plan to try it. Here is the recipe:

The Next Best Thing to Robert Redford
5.0 from 9 reviews
Print

Recipe type: Dessert
Author: Itsy Bitsy Foodies
Prep time: 45 mins
Cook time: 15 mins
Total time: 1 hour
Serves: 24-32
This rich, creamy and chocolaty dessert definitely isn’t for the weak. A little bit of the buttery cookie crust topped with vanilla-chocolate pudding and whipped cream goes a long way.
Ingredients
  • Bottom Layer
  • 1 cup unsifted flour
  • 1/2 cup butter, softened
  • 1 cup finely chopped pecans or walnuts
  • Middle Layer
  • 1 8-ounce package cream cheese, softened
  • 1 cup sugar
  • 4 1/2 ounces homemade whipped cream
  • Top Layer
  • 1 large package instant vanilla pudding mix
  • 1 large package instant chocolate pudding mix
  • 3 cups cold milk
  • Garnish layer
  • Roughly 4 1/2 ounces homemade whipped cream
  • Chocolate shavings
Instructions
Bottom Layer
  1. Mix together the flour, butter and chopped nuts until the dough is crumble-like.
  2. Press the mixture into a greased 9×13-inch pan.
  3. Bake the cookie crust at 350 degrees for 15 to 20 minutes or until lightly golden.
  4. Let the cookie crust cool.
Middle Layer
  1. Beat the sugar into the cream cheese until it is smooth.
  2. Fold in the whipped cream.
  3. Spread the mixture over the cooled crust.
Top Layer
  1. Beat the milk into the pudding mixes until the mixture is smooth and thickened.
  2. Spread the pudding over the middle layer.
Garnish Layer
  1. Spread whipped cream over the top.
  2. Sprinkle the the dessert with grated chocolate candy bar, such as Baker’s Real Semi-Sweet Chocolate Shavings.
  3. Cover the layered dessert and refrigerate it until you are ready to serve it.

http://itsybitsyfoodies.com/the-next-best-thing-to-robert-redford/

Friday, February 10, 2012

Button Flowers

These are hand embroidered designs with buttons and felt. I love how the buttons, felt and embroidery just go together. They are so cute! I would love to try this and add similar designs to my sewing. What do you think?

These are from http://www.flickr.com/photos/greenkitchen/with/102693686/

Tuesday, February 07, 2012

Hearts for Valentines Day

Chalk Board Placemats

 These are placemats that have been made with chalkboard fabric. It even has a little pouch where chalk can be placed. These will keep little ones busy at the table while waiting for their food. I made these from a free pattern from Bernina.



You can get directions at http://weallsew.com/weallsew/files/2011/08/ChalkboardPlacemat081111.pdf

Sunday, February 05, 2012

Superbowl - what do you think?


Doesn't this say it all? I just had to add it. And I will watch the Superbowl, too.

Saturday Night at Hickory Bridge

Hickory Bridge Restaurant, Orrtanna, PA
A fireplace setting with an assortment of country foods that they provide


This is the lower dining room.

We went to Hickory Bridge Restaurant in Orrtanna, PA last night. It is such a wonderful place! The restaurant is a converted barn. It even has the planking on the floor. There are antiques everywhere. The food is just great! They have 3 entries and an assortment of vegetables and sides. They keep bringing more food until you say to stop. You also get a salad with warm bacon dressing and a choice of desserts. The place is just beautiful! Hickory Bridge Site - click here

Wednesday, February 01, 2012

My Pinterest

OK, I am hooked on Pinterest! I have found recipes, beautiful pictures, quilts, sewing, crafts, sayings, and lots of things to make me happy. If you have not tried it, you need to go to www.pinterest.com and sign up. They will get back to you in a day or two. Yes, you have to be invited. Once you are able to sign on, they give you a basic setup with boards. You can add things that you like to the boards or make new boards. You can add your own things or you can repin something that is already been added to Pinterest. If you find someone that adds pins that you like, then you can follow them.


I have added some things that I have pinned. Enjoy!














Saturday, January 28, 2012

Officially retired!

Yes I am officially retired as an IT Project Manager at WellSpan Health in York. Now I can do want I never had time for before. I have a list in my head that I want to do.

Thursday, January 26, 2012

This is a picture of a log cabin in Montana. It just looks so relaxing. I would love to go there and just take it all in. One day...